MIG number plates for Spanish enthusiasts

MIG blog 2


If you are a fan of Spanish cuisine you will know of the very popular dish Migas, which was traditionally served at breakfast but has now become more fashionable as a lunchtime snack or a first course in the evening. Like most Spanish dished the ingredients for Migas vary throughout the various provinces of Spain. For example in Andalucia, migas is traditionally served as a tapa with sardines.

The dish is traditionally made with stale breadcrumbs or left over tortillas and always includes oil and garlic in the recipe. Some of the more popular variations include traditional Spanish ingredients such as paprika, chorizo, tomatos or spicy pan fried pork ribs.

If you are Spanish or a fan of all things Spanish then why not go for a MIG registration. This dateless Irish registration can be placed on any age of vehicle and Speedy Reg will soon have a great selection on offer from £50 plus vat and transfer fees.